A La Carte Menu

NON VEGETARIAN STARTERS MURGH TIKKA (chicken) KEBAB (D) £3.50  (£3.50) SHEEK KEBBAB (minced lamb) (D) £3.50  (£3.50) LAMB KEBAB £3.50  (£3.50) ASSORTED KEBAB SELECTION (D) £3.95 (£3.95) CHICKEN PAKORA £3.95 (£3.95) Lightly spiced chicken, barbecued, coated with batter and shallow fried – served with mint sauce KING PRAWN BUTTERFLY £5.50  (£5.25) Generous sized battered shallow fried King prawns served with green salad and mint MURGHI CHAT £3.50 (£3.50) Small pieces of chicken cooked with tomatoes and cucumber in a hot and spicy sauce.

STARTERS (Take Away Prices in brackets)

VEGETARIAN STARTERS MULIGATAWNY SOUP £3.45  (£2.95) Lightly spiced, most popular lentil soup. SABZI PAKORA £2.65  (£2.65) Deep fried balls of gram flour, onions, mixed vegetables and a variety of spices, served with a special sauce. CHANA ON PURI (G) £3.25  (£3.25) Chickpeas cooked in fresh herbs and spices with a sweet and savoury sauce. PANIR CUTLET (D) £3.25  (£2.95) Shallow fried cheese cutlets made with homemade cheese from the separation of milk, served with a mint sauce. ALO CHATT £2.95  (£2.95) Small pieces of juicy potatoes served with a hot and sour sauce. MUSHROOM PURI (G) £3.95  (£3.50) Sliced mushrooms in a subtle sauce enhanced by fresh coriander on a bed of puffed fried bread and accompanied by green salad ONION BAHJI £2.75  (£2.75) Deep fried vegetable fritter of gram flour with a variety of lentils, vegetables, spices, herbs and onions.